Information

Reopening checklist for food businesses during COVID-19

A checklist to support food businesses to reopen safely during COVID-19 after a period of inaction. Planning and preparation for start-up Site checks Equipment checks Ingredient and product checks Social distancing measures Reopening your food business after a period of closure will require some extra checks alongside your ‘normal’ daily opening checks. These will help to make sure that your business can restart safely. You will need to maintain your basic hygiene standards and recognise the areas where greater attention will be required. A [...]

Commercial Kitchen Cleaning Checklist

Having a commercial kitchen cleaning checklist is useful because it helps you stay organised and keep on top of food safety guidelines. When it comes to running a commercial kitchen, cleanliness is a top priority. Your customers not only appreciate a clean kitchen, but the law requires it. Whether you run a small restaurant, residential home, large hotel or global fast food chains, all kitchens must follow foodservice and health regulations. So what's essential to keep your kitchen [...]

The best software for your restaurant

Are your staff washing their hands? Since the beginning of my new career within the tech industry, while still using my 25 years experience in the restaurant industry, I kept hearing about the 'technology stacks' companies were using or being asked which 'technology stack' was I using? After I figured it out (which software products we used) I realised nobody asks that question in the Hospitality industry, so I have put together what I feel are some of [...]

2019-11-11T12:41:37+00:00By |Information, Technology|

The New Food Safe System App

New Food Safe System App We have listened, We have improved, We have updated. Food Safety Sorted. A plug and play system that monitors your kitchen automatically. Automatic Temperature Monitoring. Plug wireless sensors into your kitchen and get real-time feedback about the performance of your fridges and freezers on  the food Safe System app. Focus on the menu not reporting. Chefs find our app saves them at least 30 minutes a day. Saving a £100 per week Fully EHO and HACPP [...]